Mashed cauliflower. Learn how to make mashed cauliflower super smooth & creamy! The best cauliflower for making creamy mashed cauliflower is the prepackaged "riced" cauliflower. Because the riced cauliflower is already cut into tiny pieces, it will cook faster and mash easier.
Keyword: Cauliflower Mashed Potatoes, How to Make Mashed Cauliflower, Mashed Cauliflower, Mashed Cauliflower Recipe. ©Downshiftology. Content and photographs are copyright protected. Mashed Cauliflower-A Delicious Low-Carb Side Dish That Is Flavored With Garlic, Herbs, And Butter. You can cook Mashed cauliflower using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mashed cauliflower
- Prepare 1 1/2 lb of frozen cauliflower.
- It's 1 1/4 cup of chicken stock.
- You need 1/2 cup of parmesan cheese.
- It's of salt pepper.
This Easy Cauliflower Mash Will Remind You Of Mashed Potatoes! These Cauliflower Mashed Potatoes are a creamy vegetable side that's easy to prepare, with less carbs The beauty of mashed cauliflower is that you can try tons of different flavor variations, just. I couldn't shake my mashed potato habit, until I tried mashed cauliflower with a similar consistency. I started making my own, and my family loves it. —Meredith Howard, Franklin, Kentucky.
Mashed cauliflower instructions
- Add chicken stock to a sauce pan. Turn heat to high..
- Add frozen cauliflower. Bring to a boil and lower to medium . Add lid . Cook for about 15 minutes..
- Add parmesan cheese. Stir. There will be a small amount of liquid left in the pan.Then either " mash " your cauliflower or what i did is use my puree blender. I obviously made mine into a puree. Think of it as 2 recipes in 1. Enjoy.
How to make cauliflower mashed potatoes. Boil the cauliflower florets with salted water to help season the vegetables while cooking. Drain the cooked cauliflower well, so it doesn't become too. Why Eat Mashed Cauliflower (Instead of Mashed Potatoes)? Absolutely, a potato has some nutritional benefits and a baked potato beats processed Frankenstein "foods" every time.
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