How to Cook Delicious Spicy Taco Dip

Spicy Taco Dip.

You can cook Spicy Taco Dip using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Spicy Taco Dip

1. Prepare 1 can of jalepeno refried beans.
2. You need 1-2 of jalepenos.
3. It's 3 of avocados.
4. It's 1 (8 oz) of package of sour cream.
5. It's 1 of McKormicks Hot taco seasoning packets.
6. Prepare 1 of tomato.
7. You need 1/3 bundle of green onions.
8. Prepare 1 (2.25 oz) of can sliced black olives.
9. You need 1 (16 oz) of pack shredded Mexican blend cheese.
10. Prepare 3 tbspn of cilantro.

Spicy Taco Dip step by step

1. Spread beans (you may use less than the whole 16oz can to taste) along glass baking pan.
2. Devein and dice 🎲 Jalapenos, spread evenly atop beans -TIP: Smaller Jalapeños are generally hotter, while larger are more mild..
3. Mash avocados 🥑 spread evenly in pan.
4. Mix hot taco seasoning into sour cream, spread evenly.
5. Chop green onions and tomatoes 🍅, add both to pan along with half of the olives. Be careful not to add excess tomato juice..
6. Spread shredded cheese.
7. Pluck whole cilantro leaves, spread to taste along with remainder of olives..
8. BON APPETIT! We recommend Julio’s brand tortilla chips to dip with. Take a pic & share it!.