Savory Parmesan French Toast Best Dishes

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Savory Parmesan French Toast

"Delicious and easy French toast this is taken up a notch with the Parmesan cheese."

Ingredients :

four eggs
1/3 cup grated Parmesan cheese
1/4 cup milk
floor black pepper to taste
1 tablespoon butter, plus greater as wished
4 slices entire wheat bread

Instructions :

Prep : 5M	Cook : 4M	Ready in : 9M

Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl till light and fluffy, approximately 1 minute.
Melt butter in a huge skillet over medium heat.
Dip both facets of each slice of bread in the egg combination and place inside the skillet. Cook until golden brown, 2 to three mins according to side. Transfer to a warmed plate and dot with butter to serve.

Notes :

Substitute margarine for the butter if desired.
I do now not add salt to the mixture as Parmesan cheese is pretty salty. However, it may be added in case you desire for a saltier dish.
Reynolds® parchment can be used for easier cleanup/removal from the pan.

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