How to Prepare Appetizing Mouth-Watering Stuffed Mushrooms

Mouth-Watering Stuffed Mushrooms.

You can have Mouth-Watering Stuffed Mushrooms using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mouth-Watering Stuffed Mushrooms

1. Prepare 12 of mushrooms.
2. It's 3 slice of bacon, cooked and crumbled.
3. Prepare 6 oz of cream cheese, softened.
4. You need 1 of olive oil.
5. You need 1/2 of onion, diced.
6. You need 2 clove of garlic, minced.
7. You need 1/4 cup of parmesan cheese.
8. You need 1 dash of salt.
9. You need 1 dash of pepper.
10. You need 1/2 cup of bread crumbs.

Mouth-Watering Stuffed Mushrooms step by step

1. Preheat oven to 350°..
2. Clean mushrooms. Pull out and chop stems..
3. On medium heat, saute garlic, onions, and mushroom stems..
4. In a bowl, mix together sauted ingredients, cream cheese, bacon, parmesan cheese, salt and pepper..
5. Using a small spoon, scoop mixture into mushroom caps. top with bread crumbs..
6. Arrange mushroom caps on baking sheet and bake for 15-20 minutes or until liquid has formed under caps..