Oven-Baked Potato balls.
You can have Oven-Baked Potato balls using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Oven-Baked Potato balls
- Prepare 2 cups of chilled mashed potato.
- It's 5 slices of ham, cut into small pieces.
- You need 2 Tbsp of shred carrots, chopped.
- It's 2 of green onion, chopped into small pieces.
- It's 1 Tbsp of mayonnaise (optional).
- Prepare of ~~ coating ~~.
- It's 2 of eggs.
- It's 1 tsp of salt or seasoning salt.
- It's 1 cup of Panco bread crumbs.
Oven-Baked Potato balls instructions
- Preheat oven to 350°F and Prepare all the ingredients..
- Mix everything together well then form potato balls by a spoon or an ice cream scoop..
- Lay potato balls on a well sprayed baking sheet..
- Gently whisk the eggs and season the breadcrumbs. Scoop 1 potato ball to egg wash then rolling around in breadcrumbs. Put it back to the baking sheet. Repeat this action until done..
- Drip oil on every potato ball then sprinkles the remain of breadcrumbs on the baking sheet to cover dripped out egg liquid..
- Baked 15-20 minutes or until golden brown. serve it warm. Enjoy~~ (The potato ball might stick on the sheet. Just scoop it up a little bit harder with a spatula.).
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