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Philly Cheesesteak Nachos |
"These are ideal for football video games or every other time you'll be craving a delicious snack!"
Ingredients :
- 1 tablespoon olive oil
- half massive onion, diced
- 1/2 pound shaved rib-eye, chopped
- 1 (18 ounce) package restaurant-style tortilla chips
- 1 (eight fl ounces) jar processed cheese spread (inclusive of Kraft® Cheez Whiz®)
- 2 sparkling jalapeno peppers, sliced
Instructions :
Prep : 10M | Cook : 4M | Ready in : 20M |
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- Heat olive oil in a skillet over medium heat. Add onion; prepare dinner and stir until softened, 5 to 10 minutes. Transfer to a bowl. Cook rib-eye inside the equal skillet, stirring every so often, until browned and juices have evaporated, 5 to 10 minutes. Stir onion returned into the skillet.
- Place a handful of tortilla chips on every plate. Spoon rib-eye and onion combination over chips; pinnacle with cheese unfold and jalapeno slices.
Notes :
- You can use jarred pickled jalapenos as a substitute.
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