How to Make Perfect Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Bruschetta, in its most basic form, is simply grilled or The tomatoes: Good tomato bruschetta starts with good tomatoes.

Find trusted bruschetta recipes on Allrecipes.com! Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe. You can cook Bruschetta using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bruschetta

1. Prepare 10-15 of Cherry tomatoes.
2. Prepare 5 tbsp of Extra virgin olive oil.
3. It's 10 cloves of Garlic chopped.
4. You need as needed of Baguette.
5. You need to taste of Salt.
6. Prepare 6-7 of Basil leaves.
7. It's 4 tbsp of Mozzarella cheese grated.

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread. It's the fancy way of saying, "put it on toast".

Bruschetta instructions

1. Preheat oven to 400°F.
2. Heat olive oil in a non-stick pan. Add garlic and saute on high heat until lightly browned..
3. Add cherry tomatoes and salt and stir. Cover and cook till soft..
4. Cut the baguette diagonally into thick slices. Arrange the bread slices on a backing tray..
5. Drizzle a little olive oil over them. Spread the tomato mixture and mozzarella cheese over the bread. Place basil leaves over the cheese. Drazzle some more olive oil over the slices..
6. Keep the tray in the preheated oven and bake for 8 minutes or till the cheese melts..Then serve hot..

Should Bruschetta be Served Warm or Cold? What makes all the difference is that toasted crunch of the outer bread and chewy insides as you bite down on the refreshing antipasto. Bruschetta Recipe: Bruschetta is a fresh, simple and delicious Italian appetizer that can be In its simplest Italian form, bruschetta requires that bread be toasted over real coals, then rubbed down. There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil.