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Peppermint Coffee Syrup |
"Great syrup for flavoring coffees and all other hot drinks inclusive of lattes, warm chocolate, and tea. Great for your finances. No greater shopping for high-priced flavored syrups from espresso houses. Give as a present whenever of the yr for the coffee lover."
Ingredients :
- 1 cup water
- 1 cup white sugar
- 1 teaspoon peppermint extract
Instructions :
Prep : 5M | Cook : 30M | Ready in : 20M |
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- Bring water and sugar to a boil in a saucepan. Reduce warmness to medium; stir 4 to 5 minutes. Add peppermint extract and remove from warmness. Cool syrup for five mins; pour into glass jar with tight-becoming lid.
Notes :
- Syrup maintains in your fridge for up to two weeks.
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