Ham and Pea Soup Best Family Recipes

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Ham and Pea Soup

"I observed Ham and Pea Soup at a renaissance truthful and proceeded domestic. This recipe is the closest that I came to. Even my brother, who hates onions and celery, cherished this. Because it makes so much, we tend to cook it simplest on the vacations. It takes a while to cook dinner, however it is scrumptious and easy."

Ingredients :

2 slices bacon
2 tablespoons bacon grease
four stalks celery, chopped
1 big onion, chopped, or greater to taste
1 gallon water
1/four teaspoon floor thyme
1/four teaspoon dried sage
1/four teaspoon onion powder
1/four teaspoon dried parsley
ground white pepper to taste
1 pound ham, cubed
1 (sixteen ounce) bundle frozen peas

Instructions :

Prep : 15M	Cook : 10M	Ready in : 2H25M

Place bacon in a huge pot and prepare dinner over medium-excessive warmth, turning from time to time, until calmly browned, about 10 mins. Drain bacon slices on paper towels; disintegrate into pieces whilst cool.
Reduce warmness to medium-low and add bacon grease to the pot. Add celery and onion; cook dinner and stir till starting to brown. Slowly pour in water; deliver to a boil. Reduce warmness, cover, and prepare dinner till vegetables are smooth, approximately 1 hour.
Return bacon pieces to the pot. Sprinkle in thyme, sage, onion powder, parsley, and white pepper; stir to mix. Add cubed ham; simmer soup for flavors to mix, approximately half-hour.
Stir peas into the soup; cook dinner until very smooth and that they begin to collapse into the soup, about half-hour.

Notes :

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