Recipe: Perfect Beef stroganoff

Beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best Made with the best beef stroganoff sauce. Oh Beef Stroganoff—the ultimate comfort food!

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff recipes, including Slow-Cooker Beef Stroganoff and One-Pot Beef Stroganoff. Count Stroganoff was a dignitary in the court of Alexander III. The most amazing Beef Stroganoff you will ever have! You can cook Beef stroganoff using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Beef stroganoff

1. You need 1 1/2 lb of steak.
2. You need 1 large of onion, sliced.
3. You need 1 box of sliced mushrooms.
4. You need 16 oz of sour cream.
5. It's 1 envelope of mushroom gravy.
6. Prepare 3 envelope of brown gravy.
7. You need 3 tbsp of butter.
8. It's 16 oz of package egg noodles.
9. Prepare 1 dash of paprika.

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Beef stroganoff instructions

1. Melt 1 tablespoon butter in large frying pan. Cut steak in thin, bite size strips. Place steak in melted butter and brown..
2. While steak is browning start a large pot of water on the stove to boil. Cut onion in slices..
3. Drain excess liquid from steak add 2 tablespoons of butter, sliced onion and sliced mushrooms. Sauté until onions are translucent..
4. When water comes to a rolling boil add entire package of noodles. Cook until done and drain..
5. Mix gravy packages as directed on package..
6. Add cooked noodles to pan of steak, onion and mushrooms. Add thickened gravy. Add 16 ounces of sour cream and stir. Sprinkle with paprika over entire top and stir in. Sprinkle again and stir in again..

Beef stroganoff is the original family favorite skillet meal. We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with potatoes, and across the world has also been known to pair. The best beef to use in beef stroganoff is a cut that works well with quick cooking. That means you need something that is fairly tender in its own right. Our easy and authentic Russian Beef Stroganoff recipe combines tender beef and flavorful mushrooms in a creamy sauce for an elegant, yet quick dish.