Chipotle Pork Naanwich Best Dishes

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Chipotle Pork Naanwich

"I created this even as seeking to expend leftovers. It is made with beef cutlets, however any meat would be excellent. Use any toppings you would love."

Ingredients :

3 tablespoons mayonnaise
1 canned chipotle pepper, diced
3 cooked pork cutlets
3 naan breads
2 tablespoons water
3 slices Gouda cheese
three/four cup shredded lettuce
3 green onions, chopped

Instructions :

Prep : 10M	Cook : 3M	Ready in : 25M

Preheat oven to 350 levels F (175 ranges C).
Combine mayonnaise with diced chipotle pepper in a small bowl; blend nicely to make chipotle mayonnaise.
Place pork cutlets and naan bread on separate baking sheets. Sprinkle water over naan bread.
Heat beef cutlets within the preheated oven till warmed via, approximately 5 mins. Top every cutlet with 1 slice of cheese and preserve to warmth until cheese is melted, approximately five mins. Remove from oven.
Warm naan within the preheated oven till softened, about 5 mins. Remove from oven.
Spread chipotle mayonnaise over every naan bread; place a pork cutlet on pinnacle. Top with shredded lettuce and inexperienced onions; fold aspects of naan over pork.

Notes :

Warm cooked red meat cutlets in microwave if favored.
Reynolds® Aluminum foil may be used to maintain meals moist, cook it flippantly, and make clean-up less complicated.

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