Salty Milk Ramen.
You can cook Salty Milk Ramen using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Salty Milk Ramen
- Prepare 1 of packet Instant Ramen (Sapporo Ichiban Ramen).
- It's 500 ml of Milk.
- Prepare 1 of Toppings of your choice.
Salty Milk Ramen instructions
- Heat milk in a pan until it boils..
- Add the instant ramen noodles, and boil to desired degree of firmness..
- Add toppings of your choice and serve..
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