How to Make Appetizing Twice baked potatoes

Twice baked potatoes. Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Meanwhile, place bacon in a large, deep skillet. The best thing about this recipe is that it's wonderfully flexible.

Potatoes are the ultimate comfort food whether they're baked, fried or made into delicious mashed potato cakes. Twice Baked Potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender and the outside is crispy. You can have Twice baked potatoes using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Twice baked potatoes

1. Prepare 5 of Russet potatoes.
2. Prepare 8 strips of bacon raw.
3. It's 1/2 cup of cheddar cheese.
4. Prepare 1 stick of butter cut in half.
5. You need of Salt.
6. You need of Pepper.
7. It's of Garlic salt.

Place the potatoes on a baking sheet. After Having These Twice Baked Potatoes, You'll Never Want Regular Baked Potatoes Again! These Super Easy Potatoes Are Loaded With Sour Cream, Cheese, Bacon, And Seasonings! Twice Baked Potatoes are the ultimate side dish and the perfect addition to any meal!

Twice baked potatoes instructions

1. Boil potatoes until tender.
2. Brown bacon and leave in frying pan and set aside for later.
3. Let potatoes cool in water 10 minutes is enough preheat oven to 350.
4. Cut potatoes in half then gently spoon out middle leaving a thin white ring place on baking sheet lightly greased i use cooking spray... I use parchment paper helps prevent burning on the bottoms and sticking.
5. Melt 1/2 stick of butter and brush butter on potatoe "skins" lightly salt and place in oven until they are lightly golden 20 to 30 minutes.
6. While potato skins are browning in oven mash the insides of the potatoes in a bowl with 1/2 stick butter, dash salt, dash pepper and garlic salt, dump cheese and bacon with the bacon grease.
7. Take out skins and fill with mashed potato mixture top with a little shredded cheddar cheese and bake for 20 minutes.
8. Enjoy!.

The extra creamy filling is loaded with cheese and bacon! Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney Twice Baked Potatoes Recipe - These potatoes make any meal an event! They take baked potatoes to a whole new level of creamy, cheesy, buttery deliciousness.