Pan Fried Cauliflower.
You can have Pan Fried Cauliflower using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Pan Fried Cauliflower
- You need 20 oz of steam fresh cauliflower.
- You need 2 of eggs.
- Prepare 1/4 tsp of salt.
- You need of black pepper.
- You need 1/2 cup of fresh grated Parmigiano Reggiano.
- It's 1 tbsp of olive oil, extra virgin.
Pan Fried Cauliflower instructions
- Lightly beat eggs with salt and pepper.
- Add cauliflower and toss well. Add grated parmigiano reggiano and coat well..
- Heat oil in a pan and pan fry cauliflower. Turning occasionally until golden on all sides. 3 minutes per batch. Transfer to paper towels and drain..
- Add fresh parsley and a bit of grated cheese and serve..
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