Grandma Rosie's Extra Smooth Spaghetti Sauce Tasty Recipes

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Grandma Rosie's Extra Smooth Spaghetti Sauce

"A slight sweet, brilliant clean pasta sauce that has grow to be a own family favourite! Makes a amazing sauce for meatballs. I propose including them and letting the entire pot simmer and meld. And recall, the bay leaf is fortunate!"

Ingredients :

1 (46 fluid ounce) can tomato juice
1 (6 ounce) can tomato paste
2 tablespoons brown sugar
1 clove garlic, overwhelmed
1 tablespoon dried oregano
three/four teaspoon dried basil
half teaspoon dried marjoram
1 bay leaf
three/4 teaspoon salt

Instructions :

Prep : 5M	Cook : 6M	Ready in : 50M

Combine tomato juice, tomato paste, brown sugar, garlic, oregano, basil, marjoram, bay leaf, and salt in a big pot. Bring to a boil, reduce warmth, and cowl. Simmer until thickened, approximately 45 minutes.

Notes :

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