Recipe: Perfect Buttered Curried pork and cauliflower

Buttered Curried pork and cauliflower. Lean pork chops and tender cauliflower florets in a creamy and lightly sweet curry sauce are served over piping hot rice. Whisk in the chicken broth, buttermilk, and apple chutney. Continue cooking until the curry has thickened.

When there's not much time to cook, try roasting potatoes and cauliflower with chickpeas for a warm-you-up dinner. It's a filling meal on its own, but you can add chicken or tofu to the sheet pan if you like. —Pam Correll, Brockport, Pennsylvania. For the cauliflower, put the yoghurt, curry powder and garlic paste into a medium bowl and season with salt and pepper. You can cook Buttered Curried pork and cauliflower using 17 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Buttered Curried pork and cauliflower

1. You need of ◆◆◆◆◆◆◆◆◆main ingredients◆◆◆◆◆◆◆◆◆◆◆◆◆.
2. It's 7 (2 inch) of thick pork loin chops.
3. It's 1 of large head cauliflower.
4. You need 2 of small yellow bell pepper.
5. You need 1 of medium red bell pepper.
6. It's 4 of long carrots.
7. It's 1 of large onion.
8. Prepare 1/4 cup of vegetable oil.
9. It's of ◆◆◆◆◆◆◆◆◆◆◆◆◆spices◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
10. You need 2 teaspoon of celery salt.
11. It's 1/4 cup of paprika.
12. You need 1 teaspoon of granulated garlic powder.
13. Prepare 1 of teaspoonful of ground sage.
14. It's 1 teaspoon of celery salt.
15. It's of ◆◆◆◆◆◆◆◆◆◆◆◆curry butter◆◆◆◆◆◆◆◆◆◆◆◆.
16. Prepare 1 stick of butter.
17. It's 1/2 of teaspoonful of curry powder.

Put the cauliflower on the prepared tray. Pierce the cauliflower all over using a sharp knife Heat a large frying pan and add the butter. Once hot, add the knuckles and cook until. The Best Asian Cauliflower Recipes on Yummly

Buttered Curried pork and cauliflower step by step

1. Oil the oven safe dish.
2. Add the pork loin to pan and season except 1 teaspoon of celery salt.
3. Cut the onions into chunks and add.
4. Cut the peppers into little pieces and add. Cut the carrots up and add. Add the leaves of the cauliflower to also.
5. Chop the cauliflower into bite sized pieces and add. On top add the other teaspoonful of celery salt.
6. Melt the butter and add the the curry powder.
7. Mix well.
8. Pour on top of the cauliflower.
9. Cover and put into oven. Bake 400° Fahrenheit. Don't preheat just turn on when you put in oven..
10. Cook till done, about an hour. Serve I hope you enjoy!.

Instant Pot Thai Pork-chop Curry, Chicken Curry With Cauliflower Rice, Hot Thai Stir-fry. Roasted califlower with brown buttered bread crumbs. This is a very simple dish with few ingredients It was served most with chicken cutlets and fried pork chops. However this goes well with just about Personally, I think that cauliflower is an underused vegetable. You either love it or you hate it, but I.