Simple Pan Fry Ramen.
You can cook Simple Pan Fry Ramen using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Simple Pan Fry Ramen
- You need 1 package of Oriental Flavor Ramen.
- It's 2 cups of water.
- You need 1/4 tsp of ginger paste.
- It's 1/2 tsp of toasted sesame oil.
- It's 1 tbs of unsalted butter.
- You need 1 of fried egg - cooked to desired doneness (optional).
Simple Pan Fry Ramen instructions
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl..
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside..
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute..
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!.
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