How to Make Delicious Ramen and sausage

Ramen and sausage. The Best Ramen Noodles Sausage Recipes on Yummly Try this delicious ramen soup featuring Johnsonville's new Flame Grilled Sweet & Spicy Sausage. Not in the mood for soup?

Ditch the seasoning packet, and create your own stir-fry recipe with garlic, snow peas, sesame dressing, and turkey sausage. This spicy Asian sausage and noodle salad is equally good for lunch or a potluck. Sesame Ramen Salad Recipe photo by Taste of Home. You can have Ramen and sausage using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Ramen and sausage

1. Prepare 1/4 lb of sausage, I used Odom's Tennessee Pride.
2. Prepare 4 1/4 oz of ramen noodles.
3. You need 1 tsp of onion powder.
4. It's 1 tsp of granulated garlic powder.
5. You need 1/2 large of onion, chopped.
6. It's 15 1/2 oz of beef broth.
7. You need 1/4 cup of frozen green peas.
8. You need 2 tbsp of olive oil, extra virgin.

By the way vienna sausage and ramen noodles are a great breakfast food packed with protein and carbs. Sardines are tasty too (fish is good brain food). Nowadays, ramen is high in the running for national dish of Japan. This is a list of notable ramen dishes.

Ramen and sausage instructions

1. Brown sausage, add your oil, onions, spices, and spice packets from ramen noodles stir fry for 3 minute..
2. Add your broth bring to hard simmer.
3. Break your noodles add in broth when cooked most of juices will be absorbed remove from heat add peas serve immediately enjoy.

Ramen is a Japanese dish that consists of Chinese-style wheat noodles served in a meat or (occasionally) fish-based broth, often flavored with soy sauce or miso. Ramen dishes often include toppings such as sliced pork (チャーシュー, chāshū), dried seaweed. It is loaded with Kimchi, spam, sausages, ramen noodles and much more! Assemble the main ingredients (except for instant ramen noodles, rice. My parents used to put a can of Vienna sausages in our Christmas stockings every year!