Recipe: Yummy Gnocchi Dessert / Mango Dango

Gnocchi Dessert / Mango Dango. Great recipe for Mango tango drink 🥤. #mangomasti. This drink is made by mango pulp and mango tank to refill our thursity body in summers ,lets check out the ingredients. These lightened-up homemade gnocchi call for sweet potato in place of regular potato.

It is often served with green tea. Dango is eaten year-round, but the different varieties are traditionally eaten in given seasons. Three to five dango are often served on a skewer. You can have Gnocchi Dessert / Mango Dango using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Gnocchi Dessert / Mango Dango

1. Prepare 1 pack of tofu dessert (your choice of flavor) 150 g.
2. You need of About 150 g of glutinous rice flour or sweet rice flour.
3. Prepare 2 Tbs of Black sesame.
4. You need 1 Tbs of Icing sugar.
5. Prepare to taste of Maple sirup.

The Best Mango Tango Drink Recipes on Yummly Mango Tango Smoothie, Mango Tango Smoothie Bowl, Mango Tango Cocktail. See more ideas about Food and drink, Desserts, Dessert recipes. Vanilla Panna Cotta with Mango Mousse is a perfect dessert for parties and celebrations.

Gnocchi Dessert / Mango Dango instructions

1. Put Mango Tofu Dessert in a small bowl, mash up with a fork (coconut flavoured seems good too).
2. Add sweet rice flour a spoon at a time until it forms a nice soft dough that's not sticky anymore.
3. Roll up into small balls the size of a big marble.
4. Bring water to a rolling boil and cook the dango balls, when they rise to the surface, cook for 2 minutes more then put in cold water.
5. While dango cools down, ground sesame seeds in food processor, mix with icing sugar.
6. Serve in a cute bowl with maple syrup, topped with sesame seed mix or skewered on short bamboo sticks and rolled in the sesame mix.
7. Enjoy!.

Mango Tango. this link is to an external site that may or may not meet accessibility guidelines. Whether you want to cool off on a hot summer day or you just want a bit of a tropical escape in the middle of winter, mango can be just what you need. Cobalah mangga Thailand sebagai dessert di Mango Tango! Kunjungi Mango Tango, kedai khas mangga pertama Thailand! The special was Beef Wellington with all the trimmings for main course and chocolate dipped strawberries for dessert.