Recipe: Tasty Fish Tacos

Fish Tacos. Well, these are the end-all be-all. Read on to see what makes these tacos so special. The fish—we use cod, but any flaky variety works—marinates in a mixture of lime juice, chili.

Make fish tacos with fresh fish fillets, corn tortillas, salsa, avocado, and coleslaw with this quick and easy fish taco recipe. Easy Fish Tacos are quick & healthy with a homemade spice mix and your favorite toppings! These fish tacos are the best! You can have Fish Tacos using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fish Tacos

1. You need 1 of Olive Oil.
2. Prepare 1 of Fish Filets.
3. Prepare 1 of Flour.
4. Prepare 1 of Creole.
5. You need 1 of Coleslaw.
6. It's 1 of Chipotle Mayo.
7. It's 1 of Tortillas.

I've been using this recipe for years and it's just a foolproof, all around delicious recipe for fish tacos. Usually I use talapia but this time I went with cod to switch things up. A bad fish taco is worse than a bad chicken taco. And while most people would be turned off after multiple dismal experiences, I persevered, believing there to be better.

Fish Tacos step by step

1. Batter fillets in 3/4 flour 1/4 creole mix..
2. Fry fillets to golden brown..
3. Warm tortillas and place fillets in them..
4. Place coleslaw and chipotle mayo on the tacos..
5. *if no coleslaw available can use a rotel, ranch, onion, buffalo mix as pictured..
6. Enjoy!.

This Baja Fish Taco Recipe is super easy to make, healthy, and full of flavor. Your family will love this Mexican favorite! Baja style fish tacos are a regional style of taco found in. The fish for these tacos is incredibly simple to prepare. It's dredged in flour and pan-fried for a few If you, too, have never made fish tacos at home because you thought they'd be tricky to pull off, wait.