Brad's garlic parmesan mashed cauliflower. All Reviews for Parmesan Garlic Cauliflower Mash. Parmesan Garlic Cauliflower Mash. this link is to an external site that may or may not meet accessibility guidelines. Here's a skinny alternative to mashed potatoes.
This cauliflower puree is creamy and so delicious. It's such a wonderful low-carb and keto substitute for mashed potatoes. It feels good to eat something that's delicious, comforting. You can have Brad's garlic parmesan mashed cauliflower using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Brad's garlic parmesan mashed cauliflower
- You need 1 of lg head cauliflower.
- Prepare 1 tbs of minced garlic.
- Prepare 1/2 cup of grated parmesan.
- It's 1 tsp of granulated chicken bouillon.
- You need Pinch of sea salt.
- Prepare 4 tbs of butter.
- It's 1/4 cup of milk.
- It's 1 tsp of flour.
Garlic-Parmesan Mashed Cauliflower recipe: Here's a skinny alternative to mashed potatoes. With the addition of a little sour cream and Parmesan cheese With the addition of a little sour cream and Parmesan cheese, this cauliflower is scrumptious. Mashed Parmesan Garlic Cauliflower. to favorites. Cut the head of cauliflower in half.
Brad's garlic parmesan mashed cauliflower instructions
- Cut cauliflower into florets. Use the heart as well.
- Place in a small pot. Add bouillon. Fill with water to cover half the cauliflower. Bring to a simmer covered..
- When tender, drain. Add butter, garlic, parmesan, and salt. Return to low heat..
- Mix milk and flour..
- Mash cauliflower until it's is creamy. Add milk and stir over low heat until it thickens slightly..
- Remove from heat. Serve immediately. Enjoy..
Pluck bite-sized florets from each half. Trim bottoms of florets as necessary. In a medium bowl, mix the parmesan crust ingredients. In a separate bowl, whisk eggs. Dredge the cauliflower in the eggs, then garlic parmesan mixture.
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