How to Prepare Delicious Smoked Turkey Reuben Sandwich

Smoked Turkey  Reuben Sandwich. Smoked turkey stands in for corned beef in this lightened variation of a deli favorite. Serve with a pickle wedge and chips. Putenkeule aus der Brine, mit Don Marco's PigWing gerubbt, im Primo Oval XL Keramikgrill gesmoked und mit unserer Orangen Habanero Sauce glasiert.

The Best Smoked Turkey Sandwich Recipes on Yummly Smoked Turkey Sandwich, Low-carb Smoked Turkey And Cucumber 'sandwiches', Smoked Turkey Smoked Turkey Sandwich for a CrowdThe Kitchn. cooked turkey, Dijon mustard, cheddar cheese, bread, butter lettuce leaves. I have always enjoyed Reuben sandwiches, and I started making them with smoked turkey a few years ago. You can cook Smoked Turkey  Reuben Sandwich using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Smoked Turkey  Reuben Sandwich

1. Prepare 4 slices of dark or light rye bread.
2. Prepare 1 1/2 ounces of Thousand Island dressing.
3. Prepare 4 oz of Smoked turkey -- sliced very thin.
4. You need 2 oz of Sauerkraut -- (Notes- V.I.P. drained well or you will get a soggy sandwich- you may want to rinse off the sauerkraut).
5. Prepare 4 of Swiss cheese slices.
6. You need as needed of Whole butter -- softened,.

These are a favorite, especially in summer Layer with turkey, sauerkraut and cheese; top with remaining bread. A healthy grilled turkey Reuben sandwich with homemade Thousand Island and purple sauerkraut will shake up your lunch routine with more excitement. Although Reuben sandwiches aren't typically made with turkey, this healthy updated version is totally delicious. Heat a large grill pan, skillet, or stovetop griddle over medium-low heat.

Smoked Turkey  Reuben Sandwich instructions

1. Spread each slice of bread with approximately 1 tablespoon (15 milliliters) of Thousand Island dressing..
2. Place the Swiss cheese, turkey, sauerkraut and on one slice of bread. Top with the second slice of cheese and rye bread, keeping the dressing side inside the sandwich.
3. Butter the top slice of bread and place the sandwich on a hot griddle or saute pan butter side down. Carefully butter the second slice of bread..
4. Griddle the sandwich, turning once when the first side is well browned. The sandwich is done when both sides are well browned and the fillings are very hot and the cheese is melted..
5. Cut the sandwich in half diagonally and arrange as desired for service..

Heat large heavy skillet sprayed with cooking spray on medium heat. Turkey Reuben Sandwich is our variation of the famous Reuben Sandwich. This sandwich is made from leftover turkey slices. Preparing Turkey Reuben Sandwich is simple. You will need to add moisture to the turkey slices though by soaking it in warm chicken stock before assembling the.