Easiest Way to Cook Tasty Beef Stroganoff

Beef Stroganoff.

You can cook Beef Stroganoff using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beef Stroganoff

1. Prepare 500-600 g of Beef Steaks *thinly sliced into strips.
2. It's 1 of Large Onion *sliced.
3. It's 8 of Mushroom (about 300g) *sliced.
4. Prepare 1 clove of Garlic *finely chopped.
5. You need 1 tablespoon of Canola Oil.
6. Prepare 1 tablespoon of Butter.
7. It's 2 tablespoons of Plain Flour.
8. Prepare 1-2 teaspoons of Ground Paprika.
9. You need 1 cup of Beef Stock (OR Water 1 cup and Beef Stock Cube 1).
10. It's 100-125 ml of Sour Cream.
11. Prepare of Salt & Cracked Pepper.
12. You need of Freshly cooked Rice, Pasta or Mashed Potato to serve.

Beef Stroganoff instructions

1. Heat Canola Oil in a large frying pan over medium-high heat, cook Beef strips until browned. Transfer cooked Beef to a bowl or plate so that you can cook vegetables separately next..
2. Add Butter to the pan. Cook Onion and Garlic until softened. Add mushrooms and cook for a few minutes or until mushrooms are tender..
3. Return the Beef to the pan. Add Flour and Paprika and cook for a minute. Then add Beef Stock (or Water and Beef Stock Cube)..
4. Bring it to the boil. Check the flavour and add Salt if needed. Reduce heat to medium-low and simmer until the sauce is slightly thickened. Stir in sour cream and it’s done..
5. Serve with freshly cooked rice, pasta or mashed potato and a plenty of Cracked Pepper..