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| Grilled King Crab Legs |
Sweet king crab legs are more advantageous with easy and fresh flavors to create a gourmand meal in a flash. Great served with a baked potato and a few grilled corn at the cob.
Ingredients :
- 8 sheets aluminum foil
- 3 ½ kilos Alaskan king crab legs
- 1 lemon, quartered
- ½ cup butter, divided, or extra to taste
- ½ cup chopped fresh parsley
- 5 cloves garlic, chopped
- 1 teaspoon sea salt, or extra to flavor
- freshly floor black pepper to taste
Instructions :
| Prep : 10M | Cook : 35M | Ready in : 30M |
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Notes :
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