How to Make Delicious baked potatoes

baked potatoes. Baked potatoes are an easy and inexpensive side dish to make. A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin.

Which potato should I choose for baked potatoes? Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. You can have baked potatoes using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of baked potatoes

1. You need 1 clove of garlic.
2. Prepare 1 of potatoes.
3. You need 1 tsp of paparika powder.
4. You need 1 of salt.
5. You need 1 of all purpose flower.

A medium baked potato contains nearly four grams of fiber, loads of potassium, and what is known as resistant starch, which has a fiber-like effect on digestion and hunger. Seasoning a baked potato is a lot like seasoning French fries. Without enough salt, they'll taste boring and plain. The baking time depends on the size of the potato.

baked potatoes instructions

1. cut the potatoes any shape.
2. add all the indgeriant together shake in a bowl.
3. oven it for 30 minutes.

Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven. Baked potatoes have crispy skin and a soft and fluffy inside. Top the baked potato with your favorite toppings like bacon or cheese for the perfect dish! Jacket potatoes and chilli are great comfort food when the nights draw in.