How to Prepare Appetizing Cauliflower soup

Cauliflower soup. Every other cauliflower soup recipe I tried lacked flavor, but this cheesy recipe packs a tasty punch! We like it with hot pepper sauce for a little extra kick. —Debbie Ohlhausen, Chilliwack, British Columbia. For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat.

Even though there are minimal ingredients, this soup has TONS of flavor. In fact, it's delicious even without the cream. Watch how to make the best cauliflower soup in this short recipe video. You can cook Cauliflower soup using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cauliflower soup

1. You need 1 head of cauliflower.
2. You need 4 of each chicken bouillon cubes.
3. You need 3 tbsp of cream of wheat.
4. You need 2 tbsp of butter or margarine.
5. You need 1 packages of kielbasa or beef smoked sausage sliced (optional).
6. Prepare 7 cup of water.
7. It's 1 of salt and pepper to taste (optional).

Roasting the cauliflower gives it tons of flavor, and it's so easy to do! This cauliflower soup recipe for creamy, incidentally vegan cauliflower soup from Paul Bertolli comes together easily, and without cream. Genius Cauliflower Soup From Paul Bertolli. This roasted cauliflower soup recipe will become one of your new favorites!

Cauliflower soup step by step

1. Cut and wash cauliflower, add to a pot and add water. Bring to a boil and cook until tender..
2. Add chicken bouillon. Add more for flavor if you like..
3. If using meat, add now. Return to a boil. Cook 5 minutes..
4. Add cream of wheat. This can be adjusted, more for thicker soup..
5. Add butter, Boil for 3 minutes.

How to Make Healthy Cauliflower Soup. Preheat medium size pot on medium heat and swirl butter to coat. Roasted cauliflower soup is a healthy, low carb dinner option that's perfect for chilly nights. I made this cauliflower soup with onions and my husband ate it and asked for seconds. One of our favorite soup recipes to enjoy all year long!