Easiest Way to Cook Perfect Italian tomato bruschetta

Italian tomato bruschetta. This beautiful Italian tomato bruschetta recipe is the perfect summertime snack. Plump, ripe tomatoes mingle with garlic, basil and oil to perfection. Authentic Italian Bruschetta with all the best tips and tricks straight from Italy!

It might look simple, but it's heavenly flavourful and tasty. This appetizer or side dish makes a crispy complement to any Italian entree. I just started with my grandmother's bruschetta recipe and added fresh tomatoes! You can cook Italian tomato bruschetta using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Italian tomato bruschetta

1. You need 4 slices of toasted bread.
2. It's 3 tablespoons of olive oil.
3. You need 1 clove of garlic.
4. It's of Salt.
5. It's Pinch of black pepper.
6. You need of Mozzarella cheese.
7. Prepare 1 teaspoon of lemon juice.
8. Prepare leaves of basil.

This classic Italian Bruschetta Recipe starts with beautifully char-grilled crusty Italian bread which is then smothered in juicy tomato pieces and topped. Italian tomato bruschetta. #Italy it is an aperitif with toast and fresh tomato, mozzarella cheese Put a layer of mozzarella on the toasted bread slices then the cubes of tomatoes marinated in olive oil. Italian tomato bruschetta with chopped vegetables. Selective focus of italian bruschetta with dried tomatoes, prosciutto, avocado, strawberries and herbs on white.

Italian tomato bruschetta step by step

1. Brush the slices of bread with olive oil and rub with half a clove of garlic and put in the oven or in a bread pan until golden brown.
2. Put a layer of mozzarella on the toasted bread slices then the cubes of tomatoes marinated in olive oil and a teaspoon of lemon juice, salt, black pepper, pinch of chopped basil.
3. Cut them out with the basil leaves and serve warm or cold..

This tomato bruschetta recipe is no stranger to Italians and Italian food lovers. It may only call for a few ingredients, but don't let that fool you. Tomato Bruschetta is one of those gems that proves you can make incredible food in minutes with a few simple, great quality ingredients. This Bruschetta recipe is a classic Italian one - no unnecessary. How to Make Bruschetta: This classic Italian antipasto, or appetizer, uses toasted Italian bread rubbed with garlic.