Something unique but still yummy, or pepperoni burger with cauliflower bun. I served these yummy burgers without buns but as the main dish. I also served french cut green beans some tater-tots (for fun!) and some homemade bread. I just thought they were missing a little something.
I wanted something with the flavors of hummus, in burger form. So instead, I smashed some chickpeas and cauliflower together with tahini, lemon juice, garlic and. Rare burgers are a no-no anyway…but rare burgers containing pork sausage are a no-no-no-no-no infinity. You can cook Something unique but still yummy, or pepperoni burger with cauliflower bun using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Something unique but still yummy, or pepperoni burger with cauliflower bun
- Prepare 1 pound of ground meat i used beef.
- Prepare 2 ounces of pepperoni slices.
- Prepare 1/2 cup of colby jack cheese.
- Prepare 1/4 cup of water.
- Prepare to taste of seasoned salt.
- Prepare to taste of ground black pepper.
- You need to taste of granulated garlic powder.
- Prepare 6 of cauliflower buns see my recipe.
Unless you're my father-in-law, who will Just look at the oils from the pepperoni cascading down the sides of the patty. Sprinkle some Parmesan on the marinara sauce on the top bun… Then Cauliflower Burger Buns are the answer to all your Bread withdrawals. Place a towel over a large bowl. Using a box grater, grate the head of cauliflower down to the stem over the bowl.
Something unique but still yummy, or pepperoni burger with cauliflower bun instructions
- Heat a skillet.
- Add meat patties after the first turn add spices and again when you turn again.
- When you turn them the last time add pepperoni and cheese.
- Add water to pan and cover this will steam melt the cheese.
- Add your favorite condiments i used tomatoes, mayonnaise, yellow prepared mustard,ketchup and garnished with sliced kosher pickle..
- Serve i hope you enjoy.
You can still enjoy the taste of bread without compromising your health goals, thanks to the Keto-Friendly Buns from Natural Ovens Bakery. Now that we know we can still devour a burger without swapping out the buns for lettuce, forget waiting for a barbecue — we know what we're having for. You can still enjoy the taste of bread without compromising your health goals, thanks to the Keto-Friendly Buns from Natural Ovens Bakery. Now that we know we can still devour a burger without swapping out the buns for lettuce, forget waiting for a barbecue — we know what we're having for. The only thing that makes something sushi or sashimi grade is if the seller has deemed it safe, which mostly means that its been frozen to kill parasites.
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