Tomato Bruschetta.
You can have Tomato Bruschetta using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Tomato Bruschetta
- It's 1 of Tomato.
- You need 1 tsp of Basil leaves (dried is ok).
- Prepare 1/2 clove of Garlic.
- Prepare 2 tbsp of Olive oil.
- Prepare 1 tbsp of Parmesan cheese.
- Prepare 1 pinch of Salt.
- Prepare 1 pinch of Black pepper.
Tomato Bruschetta step by step
- Make a cross cut (like an X) through the skins of the tomatoes. Place in a bowl with hot water for about 30 seconds..
- Soak in cold water, and remove the skin. Cut into small pieces..
- Mince the garlic and basil..
- Mix all the ingredients, and let sit in the fridge for about 1 hour. The seasoning will settle into the tomatoes really well this way..
- Spread butter on slices of baguette, and toast. Spread on some cream cheese, and top with the Step 4 mixture (which you had been chilling in the refrigerator)..
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