Recipe: Yummy Tomato, mozzarella and garlic bruschetta

Tomato, mozzarella and garlic bruschetta. This appetizer or side dish makes a crispy complement to any Italian entree. I just started with my grandmother's bruschetta recipe and added fresh tomatoes! It's one of the yummiest bruschetta recipes I've found. —Jean Franzoni, Rutland, Vermont.

The garlic rub is the way to go and to make it a little more heated thru top with the fresh mozzarella and This is like a staple in our house (once crostini is topped with something it becomes bruschetta and this recipe Reviews for: Photos of Crostini with Mozzarella and Tomato. An easy and delicious bruschetta topped with olive oil, mozzarella cheese, and a flavorful cherry tomato and basil mixture. Today I'm celebrating with one of my favorite recipes: Tomato, Mozzarella and Basil Bruschetta. You can have Tomato, mozzarella and garlic bruschetta using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomato, mozzarella and garlic bruschetta

1. It's 1/2 loaf of baguette.
2. Prepare 15 of baby plum tomatoes.
3. Prepare 3 of spring onions.
4. Prepare 1 tsp of balsamic vinegar.
5. You need 2 of sweet mini peppers.
6. You need 1/2 tsp of oregano.
7. Prepare 1 tsp of chives.
8. Prepare 25 grams of garlic butter.

Summer is getting ready to be in full swing and there's nothing I look forward. Make this classic Mozzarella Bruschetta for your next party! Each tasty bite of this Mozzarella Bruschetta is filled with cheese, tomato and Mix oil and garlic. Brush both sides of bread slices lightly with oil mixture.

Tomato, mozzarella and garlic bruschetta step by step

1. Slice the baguette diagonally into inch thick slices and put in the oven at gas mark 8 for 5 mins, until lightly toasted..
2. Roughly chop the peppers, tomatoes and spring onions and mix with the chives, vinegar and oregano in a bowl. Season and mix well..
3. Spread the garlic butter on the lightly toasted slices. Cover with a tablespoon of the tomato mix then cover with mozzarella. Return to oven for 8 minutes..

Brush sliceed bread with oil and place under broiler till a golden colour. Put brochetta and cheese on top. This bruschetta recipe has slow-roasted tomatoes and fresh mozzarella on grilled garlic bread. Here's a one-minute demonstration of Giada's simple but elegant bruschetta. Food Network teaches how to crush, slice and mince garlic.