Easiest Way to Prepare Tasty Spicy Beef & Noodle Ramen

Spicy Beef & Noodle Ramen.

You can cook Spicy Beef & Noodle Ramen using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spicy Beef & Noodle Ramen

1. Prepare 220 grams of roast beef (thinly cut).
2. Prepare 2 cups of asian style noodles.
3. It's 2 of hard boiled eggs (sliced).
4. Prepare 1 of carrot thinly cut.
5. You need 4 of green onions.
6. Prepare 4 heads of Shanghai bok Choy.
7. You need 2 tablespoon of chilli garlic sauce.
8. You need 900 mL of chicken broth.
9. It's 3 tablespoons of sriracha.
10. You need 1 teaspoon of cilantro paste.
11. You need 1 teaspoon of ginger paste.

Spicy Beef & Noodle Ramen instructions

1. Cook noodles according to package instructions.
2. Slice beef and green onions into strips.
3. Lightly sauté bok choy until just starting to soften (approximately 5 minutes on medium heat)..
4. Combine beef, vegetables and noodles in a bowl and mix. Top with sliced egg and chili garlic sauce..
5. Combine broth, sriracha, ginger and cilantro in a pot and bring to a boil over medium high heat. Reduce and let simmer for 5 minutes..
6. Slowly pour broth over beef/vegetable/noodle mixture and serve..