Recipe: Delicious Bruschetta with cherry and ricotta ♥️

Bruschetta with cherry and ricotta ♥️. Great recipe for Bruschetta with cherry and ricotta ♥️. Just try it and you'll see how tasty it is! #mycookbook. Using a knife halve cherries and remove the pit.

This Cherry Tomato Bruschetta with Ricotta Cheese is the perfect appetizer for a summertime get-together. Bruschetta with ricotta - download this royalty free Stock Photo in seconds. Pork pate with bread and vegetables. You can cook Bruschetta with cherry and ricotta ♥️ using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bruschetta with cherry and ricotta ♥️

1. It's 125 g of ricotta cheese.
2. Prepare 1 tbsp of balsamic vinegar.
3. Prepare 300 g of cherries.
4. Prepare 4 slices of bread.
5. You need 15 g of basil.
6. You need 1 tbsp of cane sugar.
7. Prepare 50 g of mascarpone cheese.
8. Prepare 1/2 of lemon(zest and juice).
9. Prepare of Salt/ pepper on taste.

Italian bruschetta with tomatoes parmesan rucola. Sandwich with fromage cheese, chive and cherry tomatoes. Bruschetta with ricotta cheese and cherry tomatoes on whole grain bread with seeds. Place the teardrop and cherry tomatoes in a non-metallic bowl and crush with the back of a spoon or fork.

Bruschetta with cherry and ricotta ♥️ step by step

1. Using a knife halve cherries and remove the pit. Pluck basil leaves from stems, thinly slice and set aside..
2. Add cherries, balsamic vinegar, and cane sugar to a small pot over medium low heat and let cook, while stirring, until sugar is completely dissolved. Cover with a lid and let simmer for approx 5 min..
3. Meanwhile add ricotta, mascarpone and lemon zest to a bowl and beat until fluffy. Juice lemon and add lemon juice to the bowl. Stir to combine and season with salt and pepper to taste..
4. Heat a grill pan over medium heat and toast bread slices on both sides until light brown. For serving spread the toasted bread with some of the whipped ricotta, top with balsamic cherries, and sprinkle with any remaining sauce. Garnish with sliced basil and enjoy..

Spread the ricotta over the baguette slices and top with the slow-roasted tomatoes. Lightly drizzle the tomatoes with the buckwheat honey, sprinkle with the sliced basil and serve with additional buckwheat honey on. recipes. Drizzle toast with oil, spread with ricotta mixture, and top with fruit. This Cherry Ricotta Bruschetta does not disappoint. With this Summer's amazing cherry bounty I figured a twist on the traditional bruschetta was in order.