Recipe: Yummy Crispy Fluffy Garlic Baked Potato ko

Crispy Fluffy Garlic Baked Potato ko. Fluffy and soft on the inside with a buttery crispy outside, smothered in garlic butter and parmesan cheese! With an unbeatable crunch all over, it's those crispy edges that send you over the edge, never asking for regular baked or roasted potatoes again. #reststyle Smashed baked potatoes are a quick and easy side dish. Crispy potatoes that are brushed with the goodness of olive oil and then seasoned with salt and pepper.

The potatoe was fluffy and good but i still needed butter and sour cream. Plus my favorite part is eating the skin when I'm done and the seasoning made the skin way too salty. So today, I thought I would show you my base recipe for making the best oven roasted potatoes. You can cook Crispy Fluffy Garlic Baked Potato ko using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crispy Fluffy Garlic Baked Potato ko

1. You need of Preheat oven to 400 degrees.
2. You need 4 of Medium-sized Idaho Potatoes.
3. You need 3 Tablespoons of Extra Virgin Olive Oil.
4. Prepare 2 Tablespoons of Garlic Salt.

Seasonings: I always begin with a simple base of garlic powder and freshly-cracked black pepper. But see below for extra seasoning suggestions that you can add to this! Because I got beautifully crispy baked potatoes without soaking so why bother about extra step here :D. Season: Use a large mixing bowl and add the I'm so in love with this truly crispy garlic Parmesan baked potato wedges recipe.

Crispy Fluffy Garlic Baked Potato ko instructions

1. Prick potatoes several times with a fork..
2. Rub potatoes all over with olive oil..
3. Liberally coat potatoes with garlic salt. Bake at 400 for 1 hour and 10 minutes. Turning potatoes over over at the halfway mark..
4. Top with your favorite condiments. Enjoy..

These buttery, crispy, easy-to-make potatoes will make repeat appearances at your dinner table for special occasions and everyday meals. These smashed potatoes are baked to crispy perfection! Smashed potatoes are fun for brunch or dinner. They're also perfect any time you get a hankering for some crispy potatoes, but want something a little more redeeming than French fries. Air Fryer Baked Potatoes are fluffy-as-a-cloud inside with a perfectly crispy skin on the outside.