Cheesy Taco Potato Puff Casserole Best Family Recipes

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Cheesy Taco Potato Puff Casserole

"A facet dish recipe for cheesy taco bake casserole with potato puffs, zesty tomatoes and taco seasoning crowned with shredded cheese."

Ingredients :

PAM® Original No-Stick Cooking Spray
half of (28 ounce) bundle Alexia® Crispy Seasoned Potato Puffs
1 (10 ounce) can Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
1 tablespoon taco seasoning mix
1 cup shredded Mexican combo cheese

Instructions :

Prep : 5M	Cook : 6M	Ready in : 30M

Preheat oven to 425 degrees F.
Spray 8x8-inch glass baking dish with cooking spray. Place potato puffs and drained tomatoes in baking dish. Sprinkle flippantly with taco seasoning; toss collectively.
Bake 25 mins or till potatoes are golden brown and crisp, turning gently once midway. Remove from oven; sprinkle with cheese.

Notes :

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