Quick and Easy Spinach Rice (Palak Rice) The Best Recipes

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Quick and Easy Spinach Rice (Palak Rice)

"Easy tasty predominant dish."

Ingredients :

1 tablespoon vegetable oil, or as needed
1 teaspoon cumin seeds
1 small onion, minced
1 large carrot, minced
4 inexperienced chile peppers, chopped
1 teaspoon ginger-garlic paste
1 half of cups sparkling spinach
2 cups raw white rice
1 teaspoon roasted coriander powder
1 pinch salt, or to flavor
4 half cups water, or greater as wished

Instructions :

Prep : 10M	Cook : 4M	Ready in : 45M

Heat oil in a skillet over medium warmness; cook and stir cumin seeds until aromatic, about 1 minute. Add onion, carrot, and green chile peppers; cook and stir till barely gentle, about 5 mins. Add ginger-garlic powder and cook for about 5 minutes.
Pulse spinach leaves in a blender till a paste paperwork. Add spinach paste to onion combination; cook and stir till all the water has evaporated from the spinach, 2 to three minutes.
Mix rice, coriander powder, and salt into spinach aggregate until evenly combined. Transfer rice combination to a rice cooker and upload water.
Cook spinach rice within the rice cooker in step with manufacturer's commands, about 20 mins.

Notes :

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