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Turkey and Rice Meatballs (Albondigas) |
"As those turkey and rice meatballs simmer in the sauce, the rice absorbs moisture, swell ups, and creates a enormously tender, wet meatball. I did not intend this recipe to be a Thanksgiving dinner alternative, however now that I consider it, these may want to without a doubt paintings. These are delicious served over saffron basmati rice."
Ingredients :
- 1 pound floor turkey thigh meat
- 1 cup packed, cooked white long grain rice
- 3 cloves overwhelmed garlic
- 1/four cup chopped Italian flat leaf parsley
- 1 big egg
- 2 teaspoons kosher salt
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon freshly floor black pepper
- 1/4 teaspoon dried oregano
- 1/eight teaspoon cayenne pepper
- 1 tablespoon olive oil
- Sauce:
- 2 half cups organized tomato sauce
- 1 cup chicken broth, plus greater as wished
- 1/three cup creme fraiche
- 1 tablespoon sherry vinegar
- 1 teaspoon paprika
- 2 tablespoons chopped Italian flat leaf parsley
- salt and pepper to flavor
Instructions :
Prep : 25M | Cook : 6M | Ready in : 2H25M |
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- Preheat oven to 450 stages F. Line a rimmed baking sheet with foil and oil the surface lightly.
- Mix floor turkey, cooked rice, garlic, parsley, egg, salt, paprika, cumin, pepper, oregano, cayenne, and olive together in a bowl the use of a fork. Portion mixture with a small scoop (among 1/four and 1/3 cup) and area on prepared foil-coated baking sheet. Use your (moist) hands to form into spherical meatballs. Bake in preheated oven until browned, approximately 15 mins.
- Pour chook broth and prepared tomato sauce in a saucepan. Whisk in creme fraiche, sherry vinegar, and paprika. Transfer meatballs to tomato sauce. Set warmness to medium high and convey to a simmer. Reduce heat to low and simmer till smooth, 60 to ninety mins. If sauce receives too thick, add a touch or 2 of broth or water. Remove from warmness. Stir in parsley, salt, and pepper.
Notes :
- You can also add cooked, softened chopped onion, chopped almonds, or currants to the turkey mixture.
- Reynolds® Aluminum foil can be used to hold meals moist, cook dinner it calmly, and make clean-up less complicated.
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