Recipe: Perfect Sriracha Ramen

Sriracha Ramen.

You can cook Sriracha Ramen using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sriracha Ramen

1. You need 4 can of Chicken Broth.
2. You need 1 medium of Onion- dived.
3. Prepare 2 medium of Red Peppers- strips.
4. Prepare 1 tbsp of Olive Oil.
5. Prepare 3 clove of Garlic.
6. Prepare 1 tbsp of Fish sause.
7. Prepare 1 cup of Low sodium soy sauce.
8. It's 3 tbsp of Sriracha.
9. It's 1 of Crushed Red Pepper Flakes.
10. You need 1 large of Bay leaf.
11. It's 1 box of Japanese noodle.
12. You need 16 oz of Shrimp.

Sriracha Ramen step by step

1. Sauté onions, garlic, and bell peppers in olive oil until tender.
2. Add chicken broth and carrots and bring to a boil..
3. Once carrots are tender, add noodle and reduce to simmer..
4. Add duck sauce, soy sauce, Sriracha, and red pepper flakes..
5. When noodles are fully cooked, swirl in beaten eggs and add shrimp..