Recipe: Tasty Beef stroganoff

Beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best Made with the best beef stroganoff sauce. Oh Beef Stroganoff—the ultimate comfort food!

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff recipes, including Slow-Cooker Beef Stroganoff and One-Pot Beef Stroganoff. Count Stroganoff was a dignitary in the court of Alexander III. The most amazing Beef Stroganoff you will ever have! You can have Beef stroganoff using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Beef stroganoff

1. It's 1 kg of fillet of beef [tail end].
2. Prepare 50 g of butter.
3. Prepare of salt,pepper.
4. You need 60 g of shallots,finely chopped.
5. It's 300 ml of dry white wine.
6. You need 300 ml of cream.
7. Prepare tbs of lemon juice.
8. It's of parsley chopped.

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Beef stroganoff step by step

1. Cut the meat into strips approximately 5 cm.
2. Place the butter or oil in a sauteuse over fierce heat.
3. Add the beef strips,lightly season with salt and pepper,and allow to cook rapidly for a few seconds.The beef should be brown but underdone..
4. Drain the beef in the colander.Pour the butter back to the pan..
5. Add the shallots,cover with a lid and allow to cook gently until tender..
6. Drain off the fat,add the wine and reduce to one third..
7. Add the cream and reduce by a quarter..
8. Add the lemon juice and the beef strips;do not reboil.Correct the seasoning..
9. Serve lightly sprinkled with chopped parsley.Accompany with rice pilaff.

Beef stroganoff is the original family favorite skillet meal. We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with potatoes, and across the world has also been known to pair. The best beef to use in beef stroganoff is a cut that works well with quick cooking. That means you need something that is fairly tender in its own right. Our easy and authentic Russian Beef Stroganoff recipe combines tender beef and flavorful mushrooms in a creamy sauce for an elegant, yet quick dish.