Chicken Tacos. These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Perfect for weeknight meals and makes great leftovers! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop!
I'm pretty sure my love for tacos is apparent on this site. So it's about How to Make Chicken Tacos. These chicken tacos start with a quick mixture of the chicken taco. You can cook Chicken Tacos using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chicken Tacos
- Prepare 3 of chicken breasts; bite sized pieces cut on bias.
- It's 1 of "Spicy Cilantro Brine" ( see my recipes).
- Prepare 1 of "Mexican Dry Rub" (see my recipes).
- It's 4 of jalapeƱos; seeded, julienne.
- It's 2 clove of garlic; minced.
- You need 1 of small red onion; julienne.
- You need 1 of yellow bell pepper; julienne.
- You need 1 C of Peach-Mango salsa.
- Prepare 1 of large pinch of kosher salt.
- Prepare of olive oil; as needed.
We like our chicken tacos topped with red onion (pickled onions would be great too), avocado, cilantro, and cheese. Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that everyone can make their own soft taco. Cheesy Chicken Chicken Tacos Mexican Chicken Mexican Dishes Mexican Food Recipes Taco Pie Cooking Recipes Healthy Recipes Yummy Recipes. Instant Pot Chicken Tacos make a great weeknight meal.
Chicken Tacos instructions
- Soak chicken pieces in cilantro brine for 4 hours. Rinse. Pat dry. Toss chicken and veggies (except garlic) with enough oil to coat in a large mixing bowl. Season with dry rub and salt..
- Heat a large saute pan with enough oil to cover the bottom. Add chicken and veggies to pan..
- When chicken and veggies are nearly cooked through, add garlic..
- When garlic is caramelized, add salsa..
- Cook for 1 minute to heat salsa through. Serve..
- Variations; Coconut extract, Sriracha, pineapple, mango, tequila, vinegar, corn, sofrito, shallots, habanero, celery, bacon, oregano, zucchini, other salsa, flavored oil, roasted garlic or bell peppers, tomato, tomatillos, beer, thyme, epazote, dried onion soup mix, beef, pork, shrimp, honey, agave, soy,.
They are easy to make and a family favorite! Load these easy shredded chicken tacos up with all of your favorite Mexican toppings and dinner is. Chicken Tinga Tacos - the only chicken tinga tacos recipe you will ever need! Spicy, saucy, simple, and so fresh. Recipe is posted with permission from The Minimalist Kitchen (affiliate link) cookbook.
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