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| Jab Chae (Korean Noodles) |
"A super Korean noodle recipe. I used these vegetables right here but you may use some thing greens you want."
Ingredients :
- 3 cups water
- half pound candy potato vermicelli noodles
- 1 tablespoon vegetable oil, divided, or as needed
- 3 half oz pork tenderloin, cut into strips
- 1 clove garlic, overwhelmed
- salt and ground black pepper to flavor
- 1 onion, thinly sliced
- 1 carrot, cut into matchstick-size pieces
- 2 spring onions, cut into 2-inch pieces
- Sauce:
- 2 tablespoons soy sauce
- 2 teaspoons white sugar
- half of teaspoon sesame seeds
- 1/2 teaspoon sesame oil
Instructions :
| Prep : 20M | Cook : 4M | Ready in : 40M |
|---|
- Bring water to a boil in a pot; upload vermicelli noodles. Cook noodles until clear and tender, 10 to 12 minutes. Drain noodles in a colander; permit sit down for 10 minutes. Rinse noodles with cold water. Cut the noodles 2 to three instances.
- Heat 1 teaspoon oil in a skillet over medium-high heat; saute pork, garlic, salt, and pepper till pork is cooked through, three to four minutes. Transfer red meat to a huge bowl.
- Heat 1 teaspoon oil within the identical skillet; saute onion, salt, and pepper till slightly gentle, 2 to 3 minutes. Add onion to red meat. Heat 1 teaspoon oil in the equal skillet; saute carrot, salt, and pepper until slightly tender, 2 to a few minutes. Add carrot to red meat combination. Heat 1 teaspoon oil inside the same skillet; saute spring onions, salt, and pepper till slightly gentle, about 1 minute. Add spring onions to red meat aggregate.
- Mix noodles with beef aggregate.
- Whisk soy sauce, sugar, sesame seeds, and sesame oil collectively in a bowl; pour over noodle combination and blend well.
Notes :
- Rice vermicelli may be utilized in place of the jab chae noodles, if desired.
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