How to Prepare Delicious Baked Potatoes & Sausage

Baked Potatoes & Sausage. Baked potatoes are an easy and inexpensive side dish to make. A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin.

Which potato should I choose for baked potatoes? Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. You can have Baked Potatoes & Sausage using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baked Potatoes & Sausage

1. It's of Ingredients.
2. You need 3 lb of Red potatoes.
3. Prepare 2 packages of Smoked sausage (13 oz).
4. It's of adobo, garlic powder, onion powder, black pepper.
5. Prepare 4 tbsp of olive oil, extra virgin.
6. It's 1 envelope of sazon con achoite (for color) (optional).
7. You need 1 of each Sliced Red pepper, green pepper, yellow pepper.
8. Prepare 1 of Chopped green onion.
9. You need 1 piece of chopped purple onion.

A medium baked potato contains nearly four grams of fiber, loads of potassium, and what is known as resistant starch, which has a fiber-like effect on digestion and hunger. Seasoning a baked potato is a lot like seasoning French fries. Without enough salt, they'll taste boring and plain. The baking time depends on the size of the potato.

Baked Potatoes & Sausage step by step

1. Cut the red potatoes in halves. Then in smaller pieces. You can cut in quarters, cubes or slices. To your liking. Cut the smoked sausage diagonally into 1/2 inch or 1 inch pieces. Slice all your peppers. And chop your green onion and purple onion..
2. Preheat oven to 375°.
3. Put to heat 4 tablespoons of extra virgin, olive oil in a skillet/pan on medium heat. Once heated, Add your red potatoes. Then start adding your seasonings to taste. Stir around. Let cook for 25 minutes..
4. Put the potatoes in a glass baking pan. Stick into the oven. You can either finish cooking the red potatoes on the stove top or in the oven. I put them in a glass baking pan in the Oven to add that Extra crisp to the potatoes. ;).
5. While thats in the oven. In the same skillet used for the potatoes, Add your cut smoked sausage, your sliced peppers and onions, sautee to your liking..
6. Once your potatoes are nicely tender and crisp you can now Add your sauteed smoked sausage, sliced peppers and onions to your potatoes. All Done!!.
7. Buen provecho!! (Bon appetit).

Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven. Baked potatoes have crispy skin and a soft and fluffy inside. Top the baked potato with your favorite toppings like bacon or cheese for the perfect dish! Jacket potatoes and chilli are great comfort food when the nights draw in.