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Recipe: Appetizing Fish tacos

Fish tacos. Well, these are the end-all be-all. Read on to see what makes these tacos so special. The fish—we use cod, but any flaky variety works—marinates in a mixture of lime juice, chili.

Fish tacos Make fish tacos with fresh fish fillets, corn tortillas, salsa, avocado, and coleslaw with this quick and easy fish taco recipe. These fish tacos are the best! I've been using this recipe for years and it's just a foolproof, all around delicious recipe for fish tacos. You can cook Fish tacos using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fish tacos

  1. It's 2 lb of white fish.
  2. Prepare 1 large of diced onion.
  3. You need 1 bunch of chopped cilantro.
  4. It's 1 can of whole kernel corn.
  5. It's 1/2 cup of mayo.
  6. It's 1 tsp of cumin.
  7. Prepare 1/2 head of shredded cabbage.
  8. You need 7 oz of can of green chiles.
  9. Prepare 10 of flour tortillas.
  10. It's 1 of salt and pepper.
  11. You need 1 of juice of a lemon.

Usually I use talapia but this time I went with cod to switch things up. Easy Fish Tacos are quick & healthy with a homemade spice mix and your favorite toppings! This Baja Fish Taco Recipe is super easy to make, healthy, and full of flavor. Your family will love this Mexican favorite!

Fish tacos step by step

  1. Combine corn, chopped cilantro, chopped onion and chopped chiles (salt to taste). Refrigerate..
  2. In separate bowl, combine mayo, cumin and lemon juice. Refrigerate..
  3. Cook fish. (I chopped it as it cooked.).
  4. Build tacos by first heating tortilla. Once heated, layer on fish, cabbage, sauce then corn mixture..

Baja style fish tacos are a regional style of taco found in. You don't need to find a taco truck, when you can make your own taco Find the best fish taco recipes from your favorite chefs, including easy fish tacos and tacos made with. Remove from the pan and assemble the tacos with the cabbage slaw and tilapia. Fish tacos, that great meal of the Baja Peninsula, and a taste of summer. They are simple to make, no more complicated in fact than a hamburger or a mess of pancakes, and they are considerably more.

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