Curried Pork / Lamb Ramen.
You can have Curried Pork / Lamb Ramen using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Curried Pork / Lamb Ramen
- You need 6 ounces of Ramen noodles and the flavor packet.
- You need 2/3 cup of chicken broth.
- You need 2 pounds of pork, or lamb.
- Prepare 1 teaspoon of salt.
- You need 16 ounces of canned spinach with its juices.
- It's 1 of large onion.
- It's 1 tablespoon of curry powder, yellow.
- You need 2 tablespoons of extra Virgin olive oil.
- You need 1 teaspoon of ground white pepper.
- Prepare 1 teaspoon of granulated garlic powder.
Curried Pork / Lamb Ramen step by step
- Cut the meat into bite sized pieces. Season with pepper, garlic, and salt.
- Heat the oil very hot and add the pork or lamb..
- Slice the onion and add. Add the curry powder..
- Make sure the spinach is sliced well and add to the mixture. Then add the liquids of the spinach. Simmer 7 minutes..
- Add the noodles and spice packet. Add the broth as needed. Simmer till noodles are done..
- Try not to make it to wet..
- Serve I hope you enjoy!.
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