Dry Brine Turkey You Have To Try

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Dry Brine Turkey

"Dry brining is the perfect manner to get a moist and flavorful turkey at the table on your Thanksgiving dinner. Plan ahead, you will need some days to get the most flavor. I discovered that salt and pepper turned into enough for me, however experience loose to season with other aromatics earlier than roasting."

Ingredients :

1 (15 pound) whole turkey, neck and giblets removed
3 tablespoons kosher salt
black pepper to taste
1 onion, cut into wedges
four stalks celery, halved

Instructions :

Prep : 15M	Cook : 15M	Ready in : P3D

Pat turkey dry with paper towels. Season the outside and inside of turkey with kosher salt, focusing on the breast and thighs. Place turkey, breast-side up, within the roasting pan and cowl with plastic wrap. Refrigerate turkey for approximately 2 days.
Flip turkey breast-side down, cover with plastic wrap, and refrigerate for approximately 1 greater day.
Remove plastic wrap and vicinity turkey on a rack over a baking sheet the night time before you plan to roast. Allow turkey to air-dry inside the refrigerator for at least 8 hours.
Bring turkey to room temperature, 1 to two hours; pat dry with paper towels. Season turkey with black pepper and place onion and celery in the hollow space.
Preheat oven to 425 degrees F (220 degrees C). Place turkey, breast-facet down, in a roasting pan.
Roast inside the preheated oven till skin is golden, approximately half-hour. Remove turkey from oven and turn to breast-aspect up. Reduce oven temperature to 325 ranges F (a hundred sixty five tiers C); retain roasting till an immediately-study thermometer inserted into the thickest a part of the thigh reads a hundred sixty five levels F (seventy four stages C), about 2 hours.
Transfer turkey to a massive platter and loosely tent with aluminum foil; allow turkey to relaxation about half-hour earlier than carving.

Notes :

I determined that a dry brined turkey chefs a bit faster than a traditionally brined turkey. Start checking the doneness approximately forty five mins in advance than you think.
Nutrition records for this recipe consists of the full amount of salt. The real amount fed on will vary.
Reynolds® Aluminum foil can be used to preserve meals moist, prepare dinner it calmly, and make easy-up simpler.

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